Strange and Unique Pepsi Flavours Found Around The Globe
Pepsi offers unique and bizarre flavourings around the world. It’s hard to believe all of these flavours actually do exist. Pepsi is known as being at the top of the game, even with the unique flavours you may have yet to think of. These tastes will likely surprise you with their distinctive taste and their existence.
10 Unique Pepsi Flavors
The selection, led by the flavour combinations, has helped the company increase its variety game.
1. Ice Cucumber Flavor
The green colour of Pepsi Ice Cucumber can make it look like mouthwash in the same way that apple juice appears to be beer. Although it is artificial, it contains a cucumber taste despite its slightly fruity taste. The flavour was designed to be used in Japan.
2. Shiso Flavor
Pepsi Shiso was introduced in Japan in 2009’s summer before being pulled. In Japan, the shiso herb, also called perilla in English, is a plant belonging to the mint family. It is commonly used as a garnish in pastas and salads made of meat and fish; occasionally, it is used as a pizza topping. The flavour might initially be unsettling, but once you drink more, it gets much better, though it tastes strange. The problem is that this flavour does not contain any Shiso.
3. Gold Flavor
Alongside Pepsi Red, Pepsi Gold was a limited edition ginger-flavoured Pepsi, which was available only in Lebanon and Japan before 2006, when the two flavours were removed. The flavour is distinguished by the subtle ginger taste and cooling properties of carbonate from cola. Pepsi certainly attempts to get into its cocoon. It may seem like exclusive packaging with a unique taste, but the product is distinctive.
4. Pink Flavor
Pepsi Pink contains strawberry milk flavouring. The scent is faintly sweet with a strong strawberry smell. The strawberry taste is an artificial, sweet version of the fruit. It’s like the taste of the hard candy called bon bons. The milk flavour hits the tongue every time during the end of the sip. It’s more like a cream than milk because of its sweetness and richness.
5. Tropical Chill Flavor
In the summer of 1991, the “Pepsi Wild Bunch” range comprised of three flavours, namely Strawberry Burst, Raging Razzberry and Tropical Chill–which also included Pepsi Tropical Chill, was introduced for the first time. Pepsi Tropical Chill was launched in US testing markets to determine whether it could succeed. It was artificially sweet, similar to a carbonated beverage with an explosion of tropical fruit. The flavour was not just unique but an entirely unconventional Pepsi taste!
6. Blue Flavor
An unusual blip in the past of sodas is Pepsi Blue. It first came to the US in 2002. However, it only remained in the US for two years before it was taken from the shelves. The distinctive scent, “Berry with a dash of Cola,” and its vibrant blue hue are a different effort from Pepsi to attract young consumers. Its scent instantly brings you back to the early 2000s if you could live the decade. Its delicious taste of the cherry, which is reminiscent of cotton candy, begins first before its cola taste. Its flavour is almost impossible to describe.
7. Black Cherry Flavor
Due to its natural sugar, Pepsi promises to provide a different view of some classics. Black cherries have unmistakably twisted characteristics. The scent is similar to cough syrup. Pepsi promises it’s got herbs as well as herbal undertones. While it’s not the same amount of herbal undertones as cough syrup, the black cherry beverage has enough of them to make it unappealing. The medicinal taste of the Black Cherry alone makes the drink unpleasant.
8. White Flavor
The bottle’s packaging, which has a white label with small Pepsi logos, looks appealing. It comprises citric acid fructose syrup, flavouring ingredients, caffeine and preservatives as per the list of ingredients. It has a powerful lemon smell but with a soft yogurt smell. Because the standard Pepsi already contains lemon, this component likely comes from the initial Pepsi recipe. In the first sip, you get the typical Pepsi taste with an aftertaste of yogurt. Its flavour appears initially to appear multi-layered.
However, after drinking a couple of sips, it appears to blend to form a bizarre mix and is accompanied by a strong flavour of Pepsi along with a peculiar yogurt-like aftertaste. It’s certainly a weird product, but it is precisely what it claims to deliver.
9. Dry Flavor
An intense “non-sweet” drink called Pepsi Dry was introduced in Japan in 2011. It smells like cola; however, it’s less strong than usual. Because the sugar was cut away, Pepsi lost key ingredients, and no other flavourings were included. It’s like a milder version of Pepsi. Its “punch” from Pepsi has been sucked out by taking away the sugar. The drink is not superior to regular Pepsi. Pepsi Dry remains an alcohol-based drink but is suitable for people who like non-sweetened drinks.
10. Salty Watermelon Flavor
It was a Pepsi flavour that was only accessible in the winter of 2012 in Japan. Because of its “salty” touch, the drink was often compared to sparkling watermelon juice washed down. It didn’t feel as if you were drinking a glass of liquid sugar. However, it didn’t seem overly obnoxious.
The scent of watermelon was a little artificial. The scent is surprisingly subdued and subtle; the watermelon scent only is evident after swallowing and most strongly when you inhale air right after. It’s an unimportant thought. It has seen a dramatic diminution in its sweetness. Furthermore, it is very fine carbonation and an aftertaste that is dry.
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